India rice production and exports rethink

India rice production and exports rethink highlighting sustainability and water usage challenges

Why India’s Rice Production and Exports Require a Rethink

Table of Contents

Relevance: GS Paper III – Economy – Agriculture, Food Security, Water Resources, Agricultural Marketing, Sustainable Agriculture

Important Keywords for Prelims and Mains

For Prelims:

  • Conventional Transplanting-Cum-Continuous Flooding System, Basmati vs Non-Basmati Export Value, 2-Acetyl-1-Pyrroline (Aroma Compound), GI Region for Basmati 6.2 Million Hectares, Pusa Basmati-1509, Marker-Assisted Selection, Bacterial Leaf Blight, Rice Blast Disease, Predictive Breeding, Genomic Selection.

For Mains:

  • Virtual Water Exports, Groundwater Depletion Punjab-Haryana, Water-Intensive Paddy Cultivation, Commodity vs High-Value Agricultural Exports, GI-Protected Aromatic Rice Varieties, Crop Diversification Strategy, Floor Price Mechanism for Basmati, Sustainable Rice Farming, Genetic vs Chemical Crop Protection, Climate-Resilient Varieties, Machine Learning in Crop Breeding.

Why in News?

India has:

  • Remained the world’s largest rice exporter since 2011–12.
  • Exported 21.69 million tonnes (mt) of rice in 2024–25.
  • Surpassed China to become the world’s largest rice producer (150 mt) in 2024–25.

However, experts warn that sustaining this leadership raises serious concerns regarding:

  • Groundwater depletion
  • Water footprint of exports
  • Financial efficiency of rice trade
  • Long-term sustainability of Punjab-Haryana rice system

The debate calls for moving from commodity rice exports to high-value, less water-intensive rice exports.

India’s Global Rice Leadership

Export Position (2024–25)

  • India: 21.69 mt
  • Thailand: 7.86 mt
  • Vietnam: 8.06 mt

India’s dominance is clear both in production and exports. But sustainability is the challenge.

Environmental Sustainability: The Water Crisis

Paddy is a Water-Guzzling Crop

  • Rice cultivation under conventional transplanting and flooding system is extremely water-intensive.

Irrigation Requirement

  • One irrigation covering 1 acre at 2.5 cm depth requires:
    101,171.5 litres of water
  • Paddy fields maintain water level of 5 cm continuously.
  • Number of irrigations: 20–30

Total Water Use

  • 25 irrigations × 5 cm depth
  • Total ≈ 5 million litres per acre

Water Footprint

  • Average yield: 2.5 tonnes per acre
  • Water per kg paddy ≈ 2,000 litres
  • Water per kg rice (after milling) ≈ 3,000 litres

Therefore, for every kg of rice exported, India indirectly exports 3,000 litres of water.

This raises serious groundwater sustainability concerns, particularly in:

  • Punjab
  • Haryana

    Paddy is a Water-Guzzling Crop

    • Rice cultivation under conventional transplanting and flooding system is extremely water-intensive.

    Irrigation Requirement

    • One irrigation covering 1 acre at 2.5 cm depth requires:
      101,171.5 litres of water
    • Paddy fields maintain water level of 5 cm continuously.
    • Number of irrigations: 20–30

    Total Water Use

    • 25 irrigations × 5 cm depth
    • Total ≈ 5 million litres per acre

    Water Footprint

    • Average yield: 2.5 tonnes per acre
    • Water per kg paddy ≈ 2,000 litres
    • Water per kg rice (after milling) ≈ 3,000 litres

    Therefore, for every kg of rice exported, India indirectly exports 3,000 litres of water.

    This raises serious groundwater sustainability concerns, particularly in:

    • Punjab
    • Haryana

Financial Sustainability: Basmati vs Non-Basmati

Key Insight

  • Non-basmati exports are double in volume.
  • Yet export earnings are similar.
  • Basmati earns nearly 2–2.5 times more per kg.

Basmati provides more value per litre of water used.

Why Basmati is More Sustainable

1. Transplanting Time Advantage

  • Non-basmati: transplanted in June (peak summer)
  • Requires frequent irrigation due to high temperatures.
  • Basmati: transplanted in July (monsoon period)
  • Less irrigation requirement.

2. Ideal Grain Development

Basmati grain filling occurs in October when temperatures fall to 30–31°C.

This helps formation of: 2-acetyl-1-pyrroline (2-AP)
→ Responsible for basmati’s characteristic aroma.

If planted earlier (June), high September temperatures reduce aroma formation.

Thus, basmati is both climatically suitable and water-efficient.

Strategic Shift Needed

According to experts:

India should:

  • Expand basmati cultivation.
  • Promote GI-protected aromatic short-grain varieties.
  • Move from “commodity rice” to “premium rice exporter.”

GI Aromatic Varieties to Promote

Instead of bulk non-basmati exports, focus on:

  • Kalanamak (UP)
  • Adamchini (UP)
  • Katarni (Bihar)
  • Gobindobhog (West Bengal)
  • Badshah Bhog (Chhattisgarh)
  • Koraput Kalajeera (Odisha)
  • Wayanad Jeerakasala (Kerala)
  • Seeraga Samba (Tamil Nadu)

Benefits:

  • Higher export value
  • Regional diversification
  • Lower water pressure on Punjab

Basmati Expansion Potential

GI-Registered Region

Total basmati GI region area: 6.2 million hectares

Break-up:

  • Punjab: 3.1 mh
  • Haryana: 1.3 mh
  • Western UP: 1.5 mh
  • Uttarakhand: 0.12 mh
  • Jammu: 0.1 mh
  • Himachal Pradesh: 0.05 mh

Current basmati cultivation: 2.1 mh

Scope exists to expand basmati to entire 6.2 mh GI region.

Policy Recommendations

1. Floor Price for Basmati

  • Declare minimum mandi auction price.
  • Prevent distress sale.
  • Basmati’s premium status allows enforceability.

2. Shift Non-Basmati Procurement to Eastern India

Increase procurement in:

  • Eastern UP
  • Bihar
  • West Bengal
  • Assam

Reason:

  • Lower groundwater stress
  • Farmers not receiving MSP benefits

Breeding Innovations: Making Rice Sustainable

Blockbuster Varieties

Developed by IARI scientists:

  • Pusa Basmati-1509
  • Pusa Basmati-1121
  • Pusa Basmati-1401

Example: Pusa Basmati-1509:

  • 2.5 tonnes per acre yield
  • 115–120 days maturity

Compared to traditional:

  • 1 tonne per acre
  • 155–160 days maturity

Higher productivity + shorter duration = lower water use.

Disease-Resistant Breeding

Using marker-assisted selection, genes introduced for resistance to:

  • Bacterial leaf blight
  • Rice blast fungus

New varieties:

  • Pusa Basmati-1847
  • Pusa Basmati-1885
  • Pusa Basmati-1886

Benefits:

  • Reduced need for antibiotics and fungicides
  • Maintains export quality
  • Preserves global premium image

Genetic vs Chemical Approach

Instead of heavy pesticide use:

Focus on:

  • Genetic resistance
  • Indigenous landrace screening
  • Drought tolerance
  • Heat tolerance
  • Salinity tolerance

Future of Rice Breeding: Predictive Breeding

Next breakthrough: Predictive Breeding

Combines:

  • Genomic selection
  • Machine learning models
  • Phenotypic data
  • DNA-based prediction

Advantages:

  • Faster variety development
  • Reduced time and cost
  • Higher efficiency

Also supported by:

  • Speed breeding techniques

Broader Concerns

  • Groundwater depletion in Punjab-Haryana
  • Chemical overuse affecting export quality
  • Climate change threats (heat, salinity, pests)
  • Low value realisation from bulk exports

Way Forward

  • India must:

    • Reduce water-intensive non-basmati in stressed regions.
    • Promote high-value basmati and GI aromatic varieties.
    • Expand cultivation in ecologically suitable regions.
    • Encourage predictive and disease-resistant breeding.
    • Move from volume-based strategy to value-based strategy.

Conclusion

India’s rice success story is remarkable. But exporting large quantities of low-value, water-intensive rice is environmentally and financially unsustainable.

The future lies in:

  • Premium branding
  • Water-efficient cultivation
  • Scientific breeding
  • Regional crop diversification

India must shift from being the largest rice exporter by volume to becoming the most sustainable and highest-value rice exporter in the world.

UPSC PYQ

Q. In the context of India, which of the following is/are considered to be practice(s) of eco-friendly agriculture? (2020)

  1. Crop diversification
  2. Legume intensification
  3. Tensiometer use
  4. Vertical farming

Select the correct answer using the code given below:

(a) 1, 2 and 3 only

(b) 3 only

(c) 4 only

(d) 1, 2, 3 and 4

Ans: (a)

CARE MCQ

Q. Consider the following statements regarding India’s rice production and export strategy:

  1. India exported about 21.69 million tonnes of rice in 2024–25 and is the world’s largest rice exporter.
  2. Basmati rice exports generate nearly similar export earnings as non-basmati rice despite being exported in smaller quantities.
  3. Conventional paddy cultivation under continuous flooding requires approximately 3,000 litres of water per kg of rice produced.

Select the correct answer using the code given below:

  1. I and II only
  2. II and III only
  3. I, II and III
  4. I and III only

Answer: C

Explanation:

Statement I – Correct
India exported 21.69 million tonnes in 2024–25 and remains the world’s largest rice exporter.

Statement II – Correct
Basmati exports (5–6 mt) earned nearly $5.8–5.9 billion, comparable to non-basmati exports (11–14 mt), showing higher unit value realisation.

Statement III – Correct
Water consumption under conventional transplanting-cum-continuous flooding equals roughly 3,000 litres per kg of rice.

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